Dinner Menu

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Appetizers

  • Baked Clams $15.95
  • Clams Casino $15.95
  • Shrimp Cocktail $17.95
  • Seafood Salad $18.95
  • Stuffed Mushrooms (6) $15.95
  • Mussels Posillipo $16.95
  • Escargot Bourguignon $15.95
  • Roasted Peppers $13.95

    With anchovies

  • Fried Zucchini $14.95
  • Fried Calamari $17.95
  • Any Pasta from the Menu $14.95
  • Mussels Luciana $16.95
  • House Antipasto (for 2) Hot $29.95
    Cold $26.95

Salad

  • For one $10.95
  • For two $15.95

Caesar

Tri Colore

Arugula & Tomatoes

Sliced Tomatoes & Onions

Garden Salad

  • Sliced Tomatoes & Mozzarella For one $13.95
    For Two $16.95

Soup $8.95

Minestrone

Pasta Fagioli

Straciatelle

Pastas

  • Rigatoni alla Vodka $22.95
  • Fettuccine Alfredo $22.95
  • Linguine with White or Red Clam Sauce $24.95
  • Tagliatelle Piccolo Mondo $22.95

    Artichokes, prosciutto, peas and mushrooms

  • Penne Porcini $22.95

    Porcini Mushrooms and Light Cream Sauce

  • Cheese Ravioli $18.95
  • Penne Bolognese $21.95
  • Homemade Spinach Tortelloni $23.95

    Cream Sauce

  • Homemade Canelloni Rossini or Marinara $23.95

From the Broiler

  • Twin Lobster Tails M/P
  • Red Snapper $30.95
  • Salmon $30.95
  • Filet of Sole $30.95
  • Black Angus $37.95
  • Lamb Chops M/P
  • Veal Chop $37.95
  • Filet Mignon $44.95
  • Fish of the Day Priced Accordingly

Fish

  • Filet of sole Francese $30.95

    Lemon butter wine

  • Red snapper Livornese $30.95

    Tomato, onions, olives

  • Shrimp Marinara $30.95

    Tomato, garlic over linguini

  • Shrimp Mediterraneo $30.95
  • Combination Seafood $39.95

    Over linguine with tomato and wine

  • Salmon Dijon $30.95

    Mustard wine

  • Fried Calamari $27.95
  • Dover Sole Maxim $42.95

    Dry vermouth, lemon and shallots

  • Shrimps Parmigiana $30.95
  • Shrimp Cinzano $30.95
  • Tilapia Oreganata $25.95

    Broiled topped w/ bread crumbs and garlic lemon and wine sauce

  • Calamari Marinara or Fra Diavalo $27.95

    Over linguini

  • Mussels Marinara or Wine & Garlic Sauce $27.95

    Over linguini

  • Twin Lobster Tail
    Fra Diavalo or Oreganata     M/P

Veal & Poultry

  • Veal Francese $28.95

    Lemon, butter and wine sauce

  • Veal Zingara $28.95

    Marsala, peas, prosciutto and mushrooms

  • Veal Chestnuts $29.95

    Chestnuts and red wine

  • Saltimbocca $28.95

    Spinach and prociutto

  • Veal Parmigiana $27.95
  • Chicken Pugliese $27.95

    Chicken pieces, sausage, broccoli rabe and wine sauce

  • Chicken Chestnuts $28.95

    Chestnuts and red wine

  • Chicken Porcini $27.95

    Porcini mushrooms and light cream

  • Chicken Francese $25.95

    Lemon, butter and wine sauce

  • Duckling alla Arancio $29.95

    Orange sauce

  • Chicken Parmigiana $25.95
  • Chicken Villa $27.95

    Chicken pieces, artichoke, peppers, mushrooms and wine sauce

Side Orders

  • Fried Zucchini $14.95
  • Broccoli di Raba $11.95

 All veal, fish and chicken dishes served with the vegetable of the day

Since the day we opened in 1969, our restaurant has become a symbol of prestige and excellence. Today we serve the best food at the best possible price, trying to accommodate all of our customers in these changing times.

At Villa d’ Este all our dishes are prepared fresh and made with the finest ingredients. We offer a generous selection of veal, fish and chicken dishes.Stop by Villa d’ Este today for lunch or dinner and let us serve you a delicious meal.

  • 186 Jericho Tpke Floral Park, New York 11001

Please call to make a reservation

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