Dinner Menu
Appetizers
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Baked Clams $17.95
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Clams Casino $17.95
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Jumbo Shrimp Cocktail $19.95
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Seafood Salad $20.95
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Stuffed Mushrooms (6) $17.95
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Mussels Posillipo $19.95
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Roasted Peppers $17.95
With Anchoives
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Escargot Bourguignon $16.95
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Tomato Mozzarella $17.95
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Fried Zucchini $19.95
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Fried Calamari $19.95
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Any Pasta from the Menu $16.95
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Mussels Luciana $19.95
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Mignonettes $20.95
Thinly Sliced Filet Mignon rolled w shallots in a Chianti wine sauce
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Holland Eggplant $15.95
(stuffed w/onions & Marinara topped with melted cheese)
Salad ($13.95)
Caesar
Tri Colore
Garden Salad
Soup $9.95
Pasta Fagioli
Straciatelle
Pastas
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Penne alla Vodka $24.95
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Fettuccine Alfredo $24.95
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Cheese Ravioli $21.95
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Penne Bolognese $25.95
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Linguine with White or Red Clam Sauce $26.95
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Homemade Spinach Tortelloni $25.95
Cream Sauce
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Tagliatelle Piccolo Mondo $24.95
Artichokes, prosciutto, peas and mushrooms
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Penne Porcini $25.95
Porcini Mushrooms and Light Cream Sauce
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Homemade Fig Ravioli $26.95
Fig and Gorgonzola in a light cream sauce
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Homemade Broccoli Rabe & Sausage Tortelloni $26.95
Light Marinara Sauce
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Lasagna Genovese $27.95
Green Noodles layered with Bolognese, Bechamel and marinara
All veal, fish and chicken dishes served with the vegetable of the day
From the Broiler
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Twin Lobster Tails $49.95
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Salmon $33.95
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Filet of Sole $33.95
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Lamb Chops $51.95
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Veal Chop $45.95
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Filet Mignon $45.95
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Fish of the Day Priced Accordingly
Fish
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Filet of sole Francese $33.95
Lemon butter wine
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Red snapper Livornese $33.95
Tomato, onions, olives
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Shrimp Marinara $33.95
Tomato, garlic over linguini
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Shrimp Mediterraneo $33.95
Garlic, butter, white wine over rice
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Combination Seafood $42.95
Over linguine with tomato and wine
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Salmon Dijon $33.95
Mustard wine
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Bronzini $33.95
Baked with pancetta, rosemary, garlic
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Dover Sole Maxim $49.95
dry vermouth, lemon and shallots
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Shrimps Parmigiana $33.95
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Shrimp Cinzano $32.95
mushrooms, peas, pimentos, sweet vermouth
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Orata Oreganata $34.95
broiled,topped w/ bread crumbs and garlic lemon and wine sauce over broccoli Rabe
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Calamari Marinara or Fra Diavalo $28.95
Over linguini
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Mussels Marinara or Wine & Garlic Sauce $29.95
Over linguini
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Twin Lobster Tail
Fra Diavalo or Oreganata $52.95
Veal & Poultry
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Veal Francese $32.95
Lemon, butter and wine sauce
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Veal Zingara $32.95
Marsala, peas, prosciutto and mushrooms
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Veal Chestnuts $31.95
Chestnuts and red wine
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Saltimbocca $33.95
Spinach and prociutto
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Veal Parmigiana $31.95
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Chicken Pugliese $30.95
Chicken pieces, sausage, broccoli rabe and wine sauce
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Chicken Pere $30.95
Sliced Pears with Gorgonzola and touch of cream
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Chicken Chestnuts $30.95
Chestnuts and red wine
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Chicken Porcini $30.95
Porcini mushrooms and light cream
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Chicken Francese $28.95
Lemon, butter and wine sauce
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Duckling alla Arancio $32.95
Orange sauce
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Chicken Parmigiana $29.95
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Chicken Villa $28.95
Chicken pieces, artichoke, peppers, mushrooms and wine sauce
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Chicken Apple $30.95
poached apples, cinnamon, light cream sauce, touch of vanilla
All veal, fish and chicken dishes served with the vegetable of the day