Dinner Menu

Appetizers

  • Baked Clams $17.95
  • Clams Casino $17.95
  • Jumbo Shrimp Cocktail $19.95
  • Seafood Salad $20.95
  • Stuffed Mushrooms (6) $17.95
  • Mussels Posillipo $19.95
  • Roasted Peppers $17.95

    With Anchoives

  • Escargot Bourguignon $16.95
  • Tomato Mozzarella $17.95
  • Fried Zucchini $19.95
  • Fried Calamari $19.95
  • Any Pasta from the Menu $16.95
  • Mussels Luciana $19.95
  • Mignonettes $20.95

    Thinly Sliced Filet Mignon rolled w shallots in a Chianti wine sauce

Salad ($13.95)

Caesar

Tri Colore

Garden Salad

Soup $9.95

Pasta Fagioli

Straciatelle

Pastas

  • Penne alla Vodka $24.95
  • Fettuccine Alfredo $24.95
  • Cheese Ravioli $21.95
  • Penne Bolognese $25.95

 All veal, fish and chicken dishes served with the vegetable of the day

From the Broiler

  • Twin Lobster Tails $49.95
  • Salmon $33.95
  • Filet of Sole $33.95
  • Lamb Chops $51.95
  • Veal Chop $45.95
  • Filet Mignon $45.95

Fish

  • Filet of sole Francese $33.95

    Lemon butter wine

  • Red snapper Livornese $33.95

    Tomato, onions, olives

  • Shrimp Marinara $33.95

    Tomato, garlic over linguini

  • Shrimp Mediterraneo $33.95

    Garlic, butter, white wine over rice

  • Combination Seafood $42.95

    Over linguine with tomato and wine

  • Salmon Dijon $33.95

    Mustard wine

  • Bronzini $33.95

    Baked with pancetta, rosemary, garlic

  • Dover Sole Maxim $49.95

    dry vermouth, lemon and shallots

  • Shrimps Parmigiana $33.95
  • Shrimp Cinzano $32.95

    mushrooms, peas, pimentos, sweet vermouth

  • Orata Oreganata $34.95

    broiled,topped w/ bread crumbs and garlic lemon and wine sauce over broccoli Rabe

Veal & Poultry

  • Veal Francese $32.95

    Lemon, butter and wine sauce

  • Veal Zingara $32.95

    Marsala, peas, prosciutto and mushrooms

  • Veal Chestnuts $31.95

    Chestnuts and red wine

  • Saltimbocca $33.95

    Spinach and prociutto

  • Veal Parmigiana $31.95
  • Chicken Pugliese $30.95

    Chicken pieces, sausage, broccoli rabe and wine sauce

  • Chicken Pere $30.95

    Sliced Pears with Gorgonzola and touch of cream

  • Chicken Chestnuts $30.95

    Chestnuts and red wine

  • Chicken Porcini $30.95

    Porcini mushrooms and light cream

  • Chicken Francese $28.95

    Lemon, butter and wine sauce

  • Duckling alla Arancio $32.95

    Orange sauce

  • Chicken Parmigiana $29.95
  • Chicken Villa $28.95

    Chicken pieces, artichoke, peppers, mushrooms and wine sauce

  • Chicken Apple $30.95

    poached apples, cinnamon, light cream sauce, touch of vanilla

 All veal, fish and chicken dishes served with the vegetable of the day